10 person minimum. Available for pick-up.
All sandwiches include fresh fruit salad, homemade cookie, lettuce and tomato with condiments on the side, choice of pasta salad, potato salad or chips, and your choice of bread: sourdough, rye or wheat. Substitute a fresh croissant, rustic Italian roll or French baguette –add $1.00
Roast Beef with Cheddar
Lean House-roasted beef with flavorful cheddar cheese.
Pastrami & Provolone
Lean Boar's Head Brand Pastrami with Provolone cheese.
Corned Beef & Swiss
Lean Boar's Head Brand Corned Beef with tasty Jarlsburg Swiss cheese.
Ham & Swiss
Lean Boar's Head Brand Ham with tasty Jarlsburg Swiss cheese.
Smoked Turkey & Dill Havarti
Lean Boar's Head Brand Smoked Turkey Breast with creamy Dilled Havarti cheese.
Maui Chicken Salad Sandwich
Cubes of freshly cooked, Red Bird Farms Natural Chicken Breasts with juicy pineapple, pecans, celery and mayonnaise dressing.
Tuna Salad Sandwich
House made with the finest albacore tuna tossed with hard boiled eggs,
green onion, celery and mayonnaise dressing.
Choose any sandwich from the above Executive Box Lunch menu.Lunches are presented in a bag with chips and a cookie. All sandwiches come with your choice of breads: sourdough, rye or wheat. Substitute a fresh croissant, rustic Italian roll or French baguette –add $1.00
Includes your choice of pasta salad, potato salad or chips, accompanied by a fresh homemade fruit salad, and homemade cookie.
Filet Mignon Sandwich
With mixed greens, red onion, tomato and tarragon mustard on an Italian baguette.
Black Forest Ham and French Brie Sandwich
With baby greens, tomato, and served with dijonaise on ciabatta bread.
Santa Fe Grilled Chicken Sandwich
Grilled chicken breast with pepper jack cheese, tomato, green leaf and chipotle mayo on a rustic roll.
California Turkey Ciabatta
Smoked turkey, aged cheddar, avocado, green leaf lettuce, tomato and honey mustard on ciabatta bread.
Boulder Wrap
Grilled veggie wrap with baby greens and a roasted red pepper spread on a spinach tortilla
Ranch Chicken Deluxe Croissant
Grilled Red Bird Farms Natural chicken breast with lettuce, tomato, bacon, provolone and ranch dressing on the side, served on a fresh croissant
Chipotle Lime Chicken Wrap
Chipotle Chicken Breast with southwestern rice salad, pepperjack cheese, romaine lettuce and Roma tomatoes. Served with extra spicy chipotle sauce on the side.
Italian Submarine
Salami, mortadella, capicolla & provolone with lettuce, tomato, pepperoncini, olives, onions on fresh baguette with olive oil and balsamic vinegar with herbs dressing.
Turkey Panella Roll
Boar's Head Smoked Turkey Breast, roasted red peppers, sundried tomatoes, provolone, lettuce and basil pesto on crusty Italian Rustic roll.
Club Croissant
Boar's Head Turkey Breast, Lean Boar's head Ham, bacon and Swiss cheese, with lettuce and tomato on fresh croissant.
Santa Cruz Vegetarian Croissant
Dill Havarti, sundried tomato pesto, avocado, alfalfa sprouts, black olives, cucumbers, lettuce & tomatoes on a fresh croissant.
Boursin Beef Kaiser
Fresh roasted Tony’s aged beef thinly sliced with herb boursin spread, red onion and lettuce all on a fresh Italian rustic roll.
Turkey Fresco Wrap
Smoked turkey, provolone, baby spinach, roma tomatoes, red onion, cucumber and sundried tomato spread in a spinach tortilla
All of our salads are generous meals served with plenty of fresh toppings, fresh fruit salad, a dinner roll & butter. Ranch, Bleu Cheese, Honey Dijon, Italian, Caesar, Lowfat Raspberry Vinaigrette, Balsamic Vinaigrette.
Steakhouse Salad
Mixed greens, grilled flank steak, bleu cheese, cherry tomato, red onion and cucumber. Served with bleu cheese dressing.
California Salad
Chopped romaine, mixed greens, grilled chicken, apples, bleu cheese, celery, cranberries and toasted walnuts. Served with Cabernet vinaigrette.
New Mexico Salad
Mixed greens, grilled chicken, mango, avocado, roasted corn and Colby jack cheese. Served with creamy ginger dressing.
Grilled Chicken Caesar Salad
Fresh romaine lettuce topped with marinated grilled chicken breast croutons, parmesan and our delicious Caesar dressing.
Tony's Specialty Salad Buffet Service - $15.50 per person
Something for everyone with this variety of our most popular salads. Includes Grilled Salmon Salad, Herb Egg Salad, Maui Chicken Salad and Albacore Tuna Salad. Served with lettuce, tomato & onions on the side. Also includes your choice of Mandarin Spinach, Tossed Green Salad or Spring Green Salad. Includes a fresh basket of gourmet rolls and Dessert Bar and Cookie Platter.
(minimum of 15 people)
Downtowner Sandwich Buffet - $11.50 per person
Turn your favorite Tony's Executive Box Lunch into a complete cold buffet service! We'll cut your sandwiches into thirds and beautifully display them in a wicker basket you can keep. Comes with your choice of salad, a Tony's Dessert Bar and Cookie Platter, and salad serving utensils, as well as plates, forks, knives and napkins. A ready to serve buffet! Choose 2: Fruit Salad, Chips, Pasta of the Day, Potato Salad, Tossed Green Salad.
Minimum order of 15 people.
Bistro Sandwich Buffet - $13.50 per person
Delivered and set up with disposable serving utensils, plates, forks, knives and napkins.
Choose 3 Sandwiches:
Ranch Chicken Deluxe Croissant
Chipotle Lime Chicken Wrap
Santa Cruz Vegetarian Croissant
California Turkey Ciabatta
Tony's Italian Submarine
Club Croissant
Boursin Beef Kaiser
Black Forest Ham & French Brie
Turkey Fresco Wrap
Choose 2 Sides:
Caesar Salad
Country Fair Potato Salad
Fresh Fruit Salad
Pasta Alla Checca
Kettle Chips
Cole Slaw
This package also includes fresh cookies, lemon bars and brownies for dessert.
Delivery includes buffet set up with disposable chafing dishes and place settings. Rental of stainless steel chafers, buffet tables, tablecloths, servers, etc. available at an additional charge. Minimum of 15 people.
The Healthy Boardroom Buffet - $13.75 per person
Baked chicken breast topped with grilled tomatoes and fontina cheese served with a tomato basil salsa and fresh sautéed spinach. Served with quinoa pilaf, choice of salad, nine grain rolls and dessert of the day.
Southwest Lunch Buffet - $13.00 per person
Shredded beef or chicken enchilada casserole with our homemade enchilada sauce layered with fresh blue corn tortillas and shredded cheese. Served with saffron rice, cilantro black beans, tortilla chips and fresh fruit salsa, choice of salad and dessert of the day.
Caribbean Lunch Buffet -$14.25 per person
Key lime marinated grilled chicken breast with a fresh tropical salsa, served with mixed Caribbean vegetables, plantain chips with black bean and mango salsa, choice of salad and dessert of the day.
Taste of the South Lunch Buffet - $14.00 per person
Pecan encrusted chicken breast with peach chutney, served with our homemade macaroni and cheese, cornbread muffins with honey butter, choice of salad and dessert of the day.
Tuscan Chicken Buffet - $14.25 per person
Parmesan encrusted chicken breast served with penne tossed with artichokes, mushrooms and creamy white wine sauce. Served with garlic knots, choice of salad and tiramisu.
Beef Stroganoff Buffet-$12.75 per person
Tender beef sirloin tips with a mushroom, onion and sour cream sauce.
Served with buttered egg noodles, rustic rolls, choice of salad and dessert of the day.
Cedar Plank Salmon Buffet- $15.50 per person
Grilled cedar plank salmon rubbed with basil pesto. Served with fresh seasonal vegetables with herb butter, nine grain rolls, choice of salad and dessert of the day.
Chicken Parmesan Buffet - $14.25 per person
Boneless breast of chicken topped with marinara, mozzarella and parmesan with fettuccine alfredo, marinara sauce choice of salad, garlic parmesan breadsticks and dessert of the day.
Chicken Marsala Buffet - $14.25 per person
Boneless breast of chicken in a savory marsala and mushroom sauce with roasted red potatoes, choice of salad, garlic parmesan breadsticks and dessert of the day.
Three Cheese Manicotti Buffet - $13.50 per person
Three-cheese stuffed manicotti pasta with homemade Italian meatballs,
marinara sauce, grilled Italian vegetables, choice of salad and dessert of the day.
Classic Lasagna Lunch Buffet - $13.75 per person
Classic meat lasagne or vegetarian lasagna with choice of salad, garlic parmesan breadsticks, Italian veggies, and dessert of the day.
California Chicken Buffet - $14.25 per person
Boneless breast of chicken topped with Roma tomato, avocado & provolone cheese, served with pesto penne pasta, choice of salad, garlic parmesan breadsticks and dessert of the day.
Spaghetti with Meatballs Buffet - $12.00 per person
Imported Italian pasta with marinara sauce, grilled vegetables, choice of salad, garlic parmesan breadsticks and dessert of the day.
Taco Bar Lunch Buffet - $12.00 per person
Lean seasoned ground beef and shredded chicken served with Spanish rice and black beans. Arrives with both hard corn shells and flour tortilla’s . Includes tortilla chips, mild salsa, taco toppers and dessert of the day.
Fajita Lunch Buffet – $15.50 per person
Choose from grilled skirt steak OR chicken breast fajita's sautéed with peppers & onions. Served with Spanish rice, black beans, tortilla chips with mild salsa and fajita toppers. Also includes dessert of the day.
Asian Chicken Stir Fry - $13.00 per person
Marinated boneless chicken stir-fried with fresh vegetables and served on Asian noodles and accompanied by vegetable eggrolls, choice of salad and dessert of the day.
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NOTE: If your buffet includes a choice of salad, please pick from the following: Baby Spring Green Salad, Caesar Salad, or Tossed Green Salad.
NOTE: Prices subject to change without notice, due to market conditions. Substitutions may be necessary. |
